Prepare and settle an F&B order
Search menu, configure modifiers, link a guest, handle allergy alerts, route preparation, apply wallet/promo/payment, and preserve order history.
Starting point
The journey begins when a customer places an F&B order or a staff member with F&B duties prepares and settles it.
Steps
- 1
Find menu items by dish number or name fragment and configure quantities, notes, and reusable modifiers.
- 2
Complete payment and send confirmed items to their kitchen, bar, or other preparation station.
- 3
Scan a band or QR to associate an order with a guest, history, wallet, and operational allergy warning.